Victorinox Fibrox 7in Granton Edge Santoku Knife

This Japanese Cook’s Knife combines the features of a Cleaver with a Chef’s Knife. Used for dicing, mincing and slicing. It’s unique shape can scoop up whatever you are chopping from the cutting board to the dish. The fluted edge helps cut paper-thin slices and prevents food from sticking to the blade.

• High carbon stainless-steel blade provides maximum sharpness and edge retention
• Conical ground through length and depth for a wider break point
• Ice tempered to sustain sharpness longer
• Patented Fibrox handles are textured, slip resistant and ergonomically designed for balance and comfort
• NSF approved
• Lifetime warranty against manufacturer defects
• Expertly made in Switzerland

Victorinox Swiss Army Style # 47529