Chef's Planet Mesh Crisper with Tacmat Non-Stick Coating

Tired of soggy pizza, fish sticks and French fries? The Chef’s Planet Nonstick Mesh Crisper will become your first line of defense to combat sogginess. Oven heat can circulate through the mesh, evenly crisping the crust of your favorite foods. Now, the bottom of your quesadillas, chicken nuggets and hors d’oeuvres will always be deliciously crispy.

• Mesh allows heat circulation for even crisping during baking & reheating
• Available in 14.5" x 14.5" square (36.83 cm x 36.83 cm)
• Place mesh crisper directly on oven rack
• Mesh cools quickly for safe handling
• Reusable on either side
• Temperature resistant to 500 °F (260 °C)
• Easy to clean & dishwasher safe
• Made in USA